Book: Baking in America: Traditional and Contemporary Favorites from the Past 200 Years - Houghton Mifflin
Book: The How Can It Be Gluten Free Cookbook - America's Test Kitchen
eBooks: Historical Christmas Cooking & Baking in America - Freedom & Liberty Foundation Press
Book: Roadfood: The Coast-to-Coast Guide to 900 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More, now in its 9th edition - Clarkson Potter
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Book: Baking in America: Traditional and Contemporary Favorites from the Past 200 Years by Patent, Greg (2002) Hardcover - Houghton Mifflin
eBooks: HISTORICAL CHRISTMAS COOKING & BAKING IN AMERICA Favorite Christmas Recipes From The Colonies and Revolutionary War Through the Time of the Civil War - Freedom & Liberty Foundation Press
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Courseware Display On Website: Modern Piping (Online Class) - Craftsy
Book: Sacred Gifts, Profane Pleasures: A History of Tobacco and Chocolate in the Atlantic World - Cornell University Press
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Book: The Americas Test Kitchen Family Baking Book - America's Test Kitchen
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